Choosing a four-burner commercial gas range comes down to more than burner count. You also have to decide whether you need an oven below the cooktop, whether you're buying new or used, and how much floor space the unit can occupy. The four ranges here show that choice clearly: the Uimoso is a countertop burner station, the American Range is a used 24-inch stove with an oven, the Westlake is a new 24-inch range with an oven, and the Comstock-Castle is a 72-inch modular unit that adds a 24-inch griddle and a 24-inch grill alongside its two ovens. Their listed prices run from $523.99 to $2,185.00, which means there's a practical fit for different kitchen budgets and production levels.
Quick take
The right range depends on whether you need an oven, a griddle, or a grill alongside the cooktop.
Listed price comparison
| Product | Listed Price | Price Bar | Best For |
|---|---|---|---|
| Uimoso Commercial Gas Range Stove with 4 Burners for Countertop Cooking | $523.99 | Countertop station, no oven | |
| "AMERICAN RANGE" H.D COMMERCIAL N GAS 4 BURNER STOVE WITH OVEN | $1,099.99 | Used 24-inch stove with oven | |
| 24" Commercial Gas Range 4 Burner Stove with Oven Stainless Steel Restaurant | $1,729.52 | New 24-inch range with oven | |
| Comstock-Castle 72" Commercial Gas Range 4 Burner 24" Griddle 24" Grill 2 Ovens | $2,185.00 | Multi-station cooking line |
Decision matrix
- Countertop station: Choose the Uimoso if you need new capacity without taking up floor space.
- Compact stove with oven: Choose the American Range if used condition is acceptable and 24 inches of width fits your line.
- New range with oven: Choose the Westlake if you want a new stainless steel range and don't need a griddle.
- Multi-station line: Choose the Comstock-Castle if you need a griddle, a grill, and two ovens in one unit.
Uimoso Commercial Gas Range Stove with 4 Burners for Countertop Cooking
The Uimoso is the countertop model in this group and sits at the lower end of the listed price spread. It has a stainless steel surface and is designed for direct-flame cooking on a counter rather than as a floor-standing range. The unit comes set up for natural gas by default; for propane operation, the included accessory kit calls for manually swapping the components. That makes it a straightforward fit for a dedicated prep station or a compact kitchen setup. The trade-off is that there's no oven and no griddle attached, so you'll need separate equipment for baking or flat-top cooking.
American Range Heavy-Duty 4-Burner Gas Stove with Oven
This used American Range stove pairs an oven with a compact footprint. It is set up for natural gas, and the unit worked when it was removed from a closing business; it was cleaned to the best of the seller's ability, and you may need to clean further to meet your standards. It's a floor-standing range rather than a countertop unit, which makes it a practical option for a kitchen that needs oven capacity without taking up much width. The main limitation is condition: it's a used unit, and that's clearly part of the deal. If used equipment is acceptable and you want a complete stove-and-oven package, this model covers that need.
Westlake 24-Inch Commercial Gas Range with Oven
This new Westlake range combines an oven with a stainless steel body and a listed total output of 151,000 BTU. No griddle is attached, so it's a direct range-and-oven setup rather than a combination station. If you want new equipment and don't need a griddle or grill, this gives you a dedicated cooktop-and-oven package. The limitation is its position in the price range: it's above the used American Range and the countertop Uimoso, though it's also new. For a kitchen that prefers new equipment and needs a range with an oven, this is the one.
Comstock-Castle 72-Inch Modular Gas Range with Griddle, Grill, and Two Ovens
This used Comstock-Castle is the broadest setup here, both in cooking surface and physical footprint. The modular configuration combines a flat-top griddle, a grill, and two oven compartments alongside the burners. That makes it the only unit in this line-up that can handle griddle and grill cooking at the same time as range cooking. The trade-offs are space and condition: it takes up a substantial footprint, and the unit is used. For a high-volume cooking line that wants one unit to cover several stations, this range combines them in a single purchase.
Final recommendation
Pick the Uimoso if you want a new countertop station and already have ovens elsewhere. Choose the American Range if used equipment is acceptable and you want a compact stove with an oven. Go with the Westlake if you prefer a new stainless steel range and don't need a griddle. Opt for the Comstock-Castle if your menu calls for flat-top griddle and grill cooking alongside range burners and you have room for a 72-inch unit.
